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High Pressure Homogenizer

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High Pressure Homogenizer is essential for emulsifying one liquid into another or uniformly dispersing solid particles throughout a liquid to improve consistency, stability, shelf life, flavour and a host of other important product qualities such as:

  • Enhanced texture and taste
  • Batch-to-batch consistency
  • Longer shelf life
  • Improved reaction time
  • Viscosity control
  • More consumer appeal
  • Enhanced colour
  • Improved stability
  • More uniformity
  • Particle size control & uniformity

It is very much useful for following industry :

  • Dairy Products
  • Foods and Beverages
  • Cosmetics
  • Chemicals
  • Pharmaceuticals
  • Biotechnology

Products Homogenised :

  • Chemical
  • Antifoam Emulsions
  • Antiperspirant
  • Antacid
  • Cell Disruption
  • Cellulose
  • Clay Dispersions
  • Cosmetics
  • Grease
  • Intravenous Emulsions
  • Latex
  • Pigment Dispersions
  • Wax Emulsions
  • Food
  • Dairy Products
  • Chocolate Products
  • Cocktail Mixes
  • Flavouring Syrups
  • Frozen Toppings
  • Fruit Juices
  • Infant Formula
  • Ketchup
  • Orange Oil Emulsions
  • Peanut Butter
  • Soy Milk
  • Tomato Sauce

The machine capacity is from 50 Litres Per Hour to 5000 Litres Per Hour and working pressure 300 kg/cm2

High Pressure Homogenizer

High Pressure Homogenizer

Get Quotes
Yes! I am interested
FOB Price : Get Price

High Pressure Homogenizer is essential for emulsifying one liquid into another or uniformly dispersing solid particles throughout a liquid to improve consistency, stability, shelf life, flavour and a host of other important product qualities such as:

  • Enhanced texture and taste
  • Batch-to-batch consistency
  • Longer shelf life
  • Improved reaction time
  • Viscosity control
  • More consumer appeal
  • Enhanced colour
  • Improved stability
  • More uniformity
  • Particle size control & uniformity

It is very much useful for following industry :

  • Dairy Products
  • Foods and Beverages
  • Cosmetics
  • Chemicals
  • Pharmaceuticals
  • Biotechnology

Products Homogenised :

  • Chemical
  • Antifoam Emulsions
  • Antiperspirant
  • Antacid
  • Cell Disruption
  • Cellulose
  • Clay Dispersions
  • Cosmetics
  • Grease
  • Intravenous Emulsions
  • Latex
  • Pigment Dispersions
  • Wax Emulsions
  • Food
  • Dairy Products
  • Chocolate Products
  • Cocktail Mixes
  • Flavouring Syrups
  • Frozen Toppings
  • Fruit Juices
  • Infant Formula
  • Ketchup
  • Orange Oil Emulsions
  • Peanut Butter
  • Soy Milk
  • Tomato Sauce

The machine capacity is from 50 Litres Per Hour to 5000 Litres Per Hour and working pressure 300 kg/cm2

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