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6 Yrs
220 Cumnor Terrace, Woolston
Canterbury, Canterbury-8023, New Zealand+(64)-3-3899909
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The seeds of the rice plant are
first milled using a rice huller to
remove the chaff (the outer husks
of the grain). At this point in the
process, the product is called
brown rice. The milling may be
continued, removing the 'bran'
(i.e. the rest of the husk and the
germ), thereby creating white rice.
Rice is a staple food for a large
part of the world's human
population, especially in tropical
Latin America, and East, South
and Southeast Asia, making it the second-most consumed cereal
grain.Rice cultivation is well-suited to
countries and regions with low
labor costs and high rainfall, as it
is very labor-intensive to cultivate
and requires plenty of water for

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