We are leading names in the field of offering precision designed and manufactured range of physical and chemical refineries for edible oils. The refining of vegetable oil is necessary process for removing of gums, waxes, phosphatides as well as free fatty acid from oil as well as impart to the oil uniform color through removal of coloring pigments and also getting rid of unpleasant smell from oil through removal of odiferous matter.
The processing plants offered by us are developed to match up with the demands of physical refining of oil through process where the process uses lower boiling point of FFA as compared to boiling point of triglyceride oil. It’s a process after pretreatment where oil is deodorized and physically refined. These physical refining systems ensure Free Fatty Acid (F.F.A.) present in oils is distilled off at high temperatures and high vacuum. Other than this, we also hold expertise in offering Chemical Refining Plants that involve process comprising neutralization of crude oil through removing fatty acids by mixing it with caustic soda. The process involves heating oil to around 60oC and stirring oil by stirrer where the fatty acids are settled at bottom in form of alkali soaps called soap stock and is taken out into soap tank.