Guayaquil, Guaya-090194, Ecuador
Specifications 1. Product Type: Bean-Like Seeds 2. Processing Type: Roasted 3. Type: Cacao 4. Moisture: <7.5% 5. Slatey Beans: <5% Cameroon ...CACOA-CAFE DU CAMEROUN
Origin: bolivia cocoa percent: 68% cocoa beans: wild wild cocoa trees grow in the amazon region of bolivia on small islands in the swampland. It is ...sensational chocolates
The creamy, luxuriantly lathering bar smells heavily of dark chocolate. It should -- each bar contains an abundance of pure cocoa butter along with ...Two Palm Soaps
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