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NASR City, Ramses Extension Street, , Ministry Of Finance Tower
Cairo, Al Qahirah-17 411, Egypt+(20)-2-23420948
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Flour

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We introduce Ghareeb Group Co ( Al –Tyseer for Agricultural Crops)

It owns Mills to grind all the type of flour 72% extraction flour

Its Products

Product Name: Arabic Flour

Product brand: Dahaby - Bakery

Product ingredient: wheat

Specification: protein 11.5-12.5 ASH- 0.560 max falling 300 - 400 sec

Application: Suitable to produce Arabic bread, samoon

Product Name : Noodle Flour

Product brand: Dahaby - Pasta

Product ingredient: wheat

Specification: protein -11.0 -12.0 ASH- 0.560 max falling 300 - 400 sec

Application: suitable to making noodle

Product Name : Biscuit Flour

Product brand: Dahaby - Biscuit

Product ingredient: wheat

Specification: protein 10.0 -11.5 ASH- 0.560 max falling 300 – 350 sec

Application: suitable to making biscuit for industries

Product Name : Doughnuts Flour

Product brand : Habiba Doughnuts

Product ingredient : wheat

Specification : protein -12.5 -13.5 ASH- 0.560 max falling 300 - 400 sec

Application : suitable to making doughnuts

Product Name : Premium Bakery Flour

Product brand : Habiba

Product ingredient : wheat

Specification: protein -12.7 -13.5 ASH- 0.560 max falling 300 - 350 sec

Application: suitable to making bread and samoon buns by Chorleywood or sponge doush method

Product Name : Paste Flour

Product brand : Habiba Extra – pasta

Product ingredient : wheat

Specification: protein -12.5 -14.0 ASH- 0.550 max falling 300 - 400 sec

Application: suitable to making short goods spaghetti and macaroni

Product Name : Croissant Flour

Product brand : Habiba - Croissant

Product ingredient : Wheat

Specification: protein - 13.5 -14.5 ASH- 0.550 max falling 350 - 450 sec

Application : suitable to making Croissant

Product Name : Pizza Flour

Product brand : Habiba Extra

Product ingredient : Wheat

Specification : protein - 13.8 - 15.10 ASH- 0.560 max falling 350 - 560 sec

Application : suitable to making thick or thin crust pizza

Product Name : Flour #1 (classic - flour)

Product brand : Habiba Extra

Product ingredient : Wheat

Specification: protein - 13.5 - 14 .5 ASH- 0.560 max falling 350 - 450 sec

Application : suitable to produce open heart bread

Product Name : Edible Coarse Bran

Product brand : Coarse Bran

Product ingredient : Wheat

Specification: Moisture - 12.5 - 14.0 ASH-4.5-5.5 Protein -14.8 -16.2

Application: high fiber food & feed

Product Name : High fine Bran

Product brand : Fine Bran

Product ingredient : Wheat

Specification: Moisture - 13.5 - 14.0 may ASH-3.5-4.5 Protein -14.0 -15.6

Application: industries and traditional bakery

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