Casa de l''Oli has found all five necessary ingredients in the rocky Catalonian landscape, terraced by the Moors, and surrounded by prominent mountains. The climate of hot dry summers, but cool winters, creates the ideal environment for growing varieties of olives, with very individual attributes. Casa de l''Oli is a family business. Based in Southern Catalonia, and in Suffolk, we are personally involved in bringing our superb products to your table. Good olive oil imparts a wonderful flavour ...
read moreAnother must have is our lemon extra virgin olive. Described as 'olive lemon curd' by locals, it is a smooth but tangy olive ...
read moreBlack empeltre olives, and green arbequina olives are used to make our olive pastes. The finely chopped olives are mixed ...
read moreNot instantly hot in the mouth, this remarkable olive oil is smooth in the first instance, and then gentle heats the back of ...
read moreOur oak smoked extra virgin olive oil tastes truly amazing. Oak smoked in a traditional brick smokehouse, this oil adds a ...
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