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Brand Agricultural Microbial Inoculants

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Danlu® Brand agricultural microbial inoculants select several kinds of highly effective beneficial bacteria and combine them scientifically to make this high-tech agricultural microbial product through large scale microbial deep fermentation. In the large scale industrialized production process, the company adopts new bacterial strain combination construction techniques and has a special edge in medium, bacterial selections, fermentation technique and equipment. The company has registered several patents in bacterial selection, medium usages and fermentation methods. The company continuously widens its product range on its unique industrialized platform and continuously develops and manufactures series of new agricultural microbial inoculants in the strict quality monitoring system (adopting ISO9001).
All the selected bacteria are spore-forming bacillus. After being scientifically mixed and combined based on their unique functions, they can be used directly in agricultural productions. They can also be used in sea/fresh water aquiculture to suppress disease-causing bacteria, clean water body, improve aquiculture biological environment, enhance the immune system of fish, shrimp etc, fight disease and increase the survival rate of the young. They can also increase the feed conversion rate and promote the healthy growth of living animals. They can be further mixed or combined with other kinds of organic or inorganic nutrition to make new kinds of microbial fertilizers. All the manufactured Danlu® brand microbial inoculants have obtained the Fertilizer Registration Certificate issued by the Ministry of Agriculture of People’s Republic of China.
Danlu® Brand microbial inoculants are beneficial spore-forming bacillus. They soon form beneficial bacteria groups (bacteria colony) after being applied to the soil. They quickly suppress the growth of harmful bacterial, accelerate the formation of pa structure of the soil, increase the water permeability in the soil, and activate the soil. Beneficial bacteria groups attach themselves to the plant`s root systems, and adjust the plant`s balanced absorbance of nutrition and water, prompt the growth of the plant`s root systems and protect them from attacks of harmful virus, maximise plant`s anti-drought and anti-water logging abilities, and ensure the plants grow in the healthy soils.

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