- In Huertos we process different varieties (Non Pareil, Carmel, Ruby, Thompson, Bütte and Non Pareil Types) both with and without shell. In the case of shelled almonds, these are sized from 18-20 to the 34-40 or sliced. Our process includes high advanced technology and manual sorting of the product.t
Almond consumption has increased in recent times du to its excellent nutritional properties, which include a high concentration of antioxidants, antispasmodic and antitussive properties.
- Common uses: chocolates, confectionery , ice creams, cocktails and snacks, salty and confit.
- Processing Period: April-November