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Buenos Aires, Buenos Aires-1135, Argentina+(54)-11-43073400
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Hard Grana Reggianito Cheese

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Sometimes called Parmesan is a typical Hard Grana Cheese from Argentina. After years of research, Magnasco can offer one of the finest Cheeses in South America.
Our Hard Grana Reggianito combines a smooth and very complex flavour where you can feel that aging plays a decisive role.
Food Tip: special for topping on Pastas, Salads & Gratinates.
Wine Tip: perfect Cabernet Sauvignon partner.
Name:
Reggianito
Type: hard
Weigth: 6,8 kg. (15 lbs.)
Aged: 6 months
Moisture: less than 35,9%
Fat in Dry Matter: less than 40,0%
Shelf Life: 18 months
Store Req.: 2°- 5° C (35°- 41° F)
Wrap: vacuum packed
Cheese per Case: 4 wheels
Case Dim.: 270 x 530 x 310 mm
Case Net Weight: 27,2 kg. (60 lbs.)
Cases per 20": 500
Net Weight 20": 13.600 kg. (30.000 lbs.)
Cases per 40": 845
Net Weight 40": 23.000 kg. (50.700 lbs.)
Ingredients: pasteurized cows milk, culture, enzime, salt and calcium chloride.

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