Caramel color is not a flavor but simply a natural coloring agent. It is a dark brown liquid and is most commonly used as a food coloring ingredient across the world. Add it to your list of ingredients to make your servings look appealing.
Ideal for :
Bakery products, sauces, as toppings on puddings, ice-creams etc.
Institutional - 1kg Jar
Bulk - 35 kg Jar