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Arise

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Arise 8000 is a wheat protein isolate that is prepared by removing starch from wheat flour and carefully drying the remaining high protein fraction to retain the native viscoelastic properties. Arise® 8000 is highly effective in applications where strength, elasticity, exceptional functionality and high protein content are required.

Benefits

  • Enhances dough strength
  • Enhances elasticity
  • Increases Volume

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