Our onion activity is comprehensively managed by means of a selection programme for the varieties to be used, close contacts with producers and total mastery of the transformation process (drying and sterilisation). The quality of our products is guaranteed by a policy of quality control and on-going improvement. Our Group has AGRI CONFIANCE certification for upstream agricultural supplies and ISO certification for downstream industrial interventions. STL has over 1000 clients, ranging from small family businesses to the world''s leading multinational groups operating in the food sector.
Dried onion flakes are crushed and then sieved in order to obtain onion granules of a predetermined size. When the flakes ...
read moreGarlic flakes are obtained from varieties of garlic (allium sativum) that have been specially selected and grown with a view ...
read moreOnion flakes are obtained from varieties of onion (allium cepa) that have been specially selected and grown with a view to ...
read moreVegetable Bag preparations are prepared from fresh vegetables which after being peeled, washed, chopped and briefly ...
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