The Fedco Transfer Pump is ideal for pumping flowable products such as cake batters, fruit fillings and pie fillings directly from the mixing bowl to the depositor hopper. The a positive displacement pump efficiently transfers products ranging from very light batters to heavy crème icings and jam from the hopper to a depositor when constant pressure is desired to deposit these products.
Aluminum base plate mounted on 4 swivel casters (2 locking) for easy portability.
Transfer rate of 75 pounds per minute depending on product density.
Large 3 inch stainless steel piping for ease of transfer and gentle handling of product.
Pumps from mixing bowls up to 340 quarts in size eliminating the use of hazardous bowl hoists.
Easy to clean by pumping hot water from mixing bowl through systems.