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Veracruz 15
Coria Del Rio, Andalucia-13190, Spain+(34)-926-830026
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Spongecake
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(Filling: strawberry flesh, glucose syrup, pectin E-440, acidulant E-330, strawberry scent, acorbic acid E-300, and colouring E-124). Spongecake: Wheat flour, saccharin, soya oil, egg, humectants, ... Read More
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Spongecakes
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The recipe of these spongecakes reminds us of the old ways because it keeps the very same ingredients our ancestors used. That’s the reason for the homemade name.Wheat flour, sacarose, egg, ... Read More
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Spongecakes. Bag
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Valencian spongecakes are peculiar for their long shape and their sugar cover, which gives them a characteristic taste.Wheat flour, saccharin, soya/sunflower oil, egg, reverse sugar, humectants, ... Read More
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Spogecakes
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What would you think if twe added chocolate to our shell spongecake The result is a superb flavour, addecuate for everybody’s tastes. Delicious!(Filling: sugar, glucose, vegetable oil, milk ... Read More
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Spongecakes
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Spongecakes
Energetic value: 384,6 Proteins: 5,3 gr. Carbohydrates: 55,3 gr. Fats: 20,8 gr.
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Sponge cakes
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Sponge cakes
Wheat flour, lard, wine, orange juice and sugarEnergetic value: -- Proteins: -- Carbohydrates: -- Fats: --
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Spongecakes
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Spongecakes
spongecakes
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