
• Covered Grills hold in smoke and heat. Covers also keep rain and snow out of firebox to prolong life of grill. Model EC-26 provides 320 sq. inches of cooking area; Model EC-40 covered grill offers 500 sq. inches. • Single level cooking grate is hinged to tip up for easy access to fire grate. Fire grate keeps coals off bottom of firebox. This provides better draft control and prolongs life of grill. The fire grate also tips up for easy ash clean out through side door. • Four adjustable draft vents control fire and cooking rate. Full contact rear edge between bottom and cover provides draft control when lid is open. Continuous 360-degree rotation in either direction is provided on theft-proof swivel attachment to 3-1/2" OD x 40" long base post (B2) for embedded installation.
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