A fully automatic two-row linear machine designed for filling cups, cones (cornets) and containers of up to 1000 ml capacity with ice-cream custard. Equipped with a package feeding device and a unit for filling with ice-cream custard, decoration & topping with syrup, chocolate or nuts, cap placing (or aluminium cap heat sealing), dating and final collection. At your request the station may be individually adapted and the machine may be additionally equipped for a specific assortment of production.
The machine's output capacity is adjustable and varies from 1500 to 8000 units per hour. L-4000, W-900, H-1500mm. Weight 900kg.