Assay Method: HPLC
Specifications 10% 98%
Assay Method HPLC
Herb Sourse In the fruits of Citrus paradisi Macfad, Most abundant in immature fruit.
Molecular Weight & Molecular Formula C27H32O14; 580.53
Melting Point & Solubility When crystallized from water ,it contains 6 to 8 mol H2O, mp 83℃. After drying at 110℃ to constant weight, it contains 2 mol H2O, mp 171℃. Sol in methanol alcohol, acetone, warm acetic acid dil alkali and hot water. One gram dissolves in 1000ml water at 40℃. At 75℃ one gram dissolves in 10ml water. Insol in cold water, petroleum ether, ether, benzene and chloroform.
Brief Light yellow power or off-white power, belongs to the flavonoids.
Pharmacology Anti-inflammatory, anti-viral, anti-mutation, anti-carcinogen, ananaphylactic and hypotensive activity, function as urogastrone, alleviating pain, tranquilizing, lowering blood viscosity and blood holesterin, reduce the emerge of the thrombus. improving partial microciculation delivery of nourishment, prevent and cure cardiovascular disease.