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No. 19, Qiankeng Industrial Area
Shishi, Fujian-362 700, China+(86)-595-88705203
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Kappa Carrageenan

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depending upon the food application, carrageenan present in a few percent by weight or less provides gelling, thickening, and binding, and also helps in imparting appropriate texture to the food product. Owing to these qualities, carrageenan is particularly desirable as a fat replacement in low fat foods.

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