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Dil Seeds And Weeds

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Dill is a tall, feathery annual, Anethum graveolens, in the parsley family. Both Dill Seed and Weed (dried leaves) come from the same plant.

Geographical Sources

United States and India

Traditional Ethnic Uses

Dill Seed and Weed are widely used in pickling as well as in German, Russian, and Scandinavian dishes.

Taste and Aroma

The Dill Seed flavor is clean, pungent, and reminiscent of caraway. Dill Weed has a similar but mellower and fresher flavor.

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