Trident Seafoods Corporation
5303 Shilshole Avenue N. W.
Seattle, Washington-981074000, USA
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Manufacturer
Trident Seafoods - Frozen Mfg Product Number
410143 Shipping Container UPC
10028029101437 Unit UPC
028029101430 Brand Name
Trident Servings Per Case
133 Serving Size
2 pieces (3 oz) Kosher
No General Information Trident Seafoods Panko Breaded Cod portions offer a light, crispy alternative to traditional battered-and-breaded fish. Our unique Japanese-style breading is more flake than crumb, providing a crisp, highly textured coating without adding undue bulk or "cake" to the fish. The result is a lighter, crunchier portion that cooks up hot, flaky and tender on the inside. Market Segment Club Stores, Country Clubs, Family Style Dining, Retail Grocery Ingredients Cod, Enriched Bleached Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Modified Corn Starch, Contains 2% Or Less Of: Corn Starch, Corn Syrup Solids, Soy Flour, Egg White, Garlic Powder, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Microcrystaline Cellulose, Onion Powder, Salt, Shortening (Canola Oil, Modified Palm Oil), Sugar, Vegetable Oil Shortening (Soybean And Cottonseed), Whey, Yeast Food, Yeast, Yellow Corn Flour. Parfried In Canola Or Soybean Oil Contains: Fish (Cod), Wheat, Soy, Egg And Milk. Thawing Instructions Keep Frozen At 0 degrees F Or Below Until Ready To Use. Preparation and Cooking Instructions CONVENTIONAL OVEN: Preheat to 425 degrees F. Place frozen product on baking sheet, bake from 19 to 22 minutes until crisp. Turn over halfway through cooking. CONVECTION OVEN: Preheat to 400 degrees F. Place frozen product on baking sheet, bake for 15 to 17 minutes until crisp. Turn over halfway through cooking. DEEP FRY: Heat oil to 350 degrees F. Fry frozen product for approximately 4.5-5 minutes until golden brown.
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