Special in processing and exporting vietnam desiccated coconut. Vietnam desiccated coconut, high fat specification: +fat:63%min +smoiture: 3%max +ffa:0. 5%max +e. Coli: negative +salmonela: negative +colour: pure white.
02 processing lines.
HACCP, ISO 9000:2001 certified.
Vietnam Desiccated coconut, high fat Specification: +Fat:63%min +Smoiture: 3%max +FFA:0.5%max +E.Coli: negative +Salmonela: ...
read moreVietnam Desiccated coconut, high fat, CHIPS GRADE Specification: +Fat:63%min +Smoiture: 3%max +FFA:0.5%max +E.Coli: negative ...
read moreVietnam Desiccated coconut, high fat, MEDIUM GRADE Specification: +Fat:63%min +Smoiture: 3%max +FFA:0.5%max +E.Coli: ...
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